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Dried beets

Description

The history of beets totals more than 2 thousand years. This root crop is the most common among vegetable crops. In dried form, it can be stored for a long time. Its use is similar to the use of fresh root crops. Like any dried product, getting into the liquid, it quickly restores its properties.

Use for

Soups, sauces, meat, marinades, poultry dishes, rice and vegetable dishes.

Taste

sweet

Nutrition value on 100 gr.

Proteins (g / 100g)… 9,0
Fats (g / 100g)… 0,5
Carbohydrates (g / 100g)… 54
Energy value (kcal / 100g)… 260

 

Where to buy