Mushroom mixture with slices up to 6 mm is ideal for cooking roast or soup. Sour cream, onion and butter will be excellent companions for mushrooms soaked in liquid.
Soups, sauces, marinades, meat dishes, birds and game.
distinctive mushroom flavor
Proteins (g / 100g)… 45 Fats (g / 100g)… 1,5 Carbohydrates (g / 100g)… 23 Energy value (kcal / 100g)… 290
